Incoming Resources
- The complete guide to country cooking, [editor, Mary Beth Jung]
- Bobby Flay's Bar American cookbook, Bobby Flay, with Stephanie Banyas, and Sally Jackson
- The gardeners' community cookbook, compiled and written by Victoria Wise
- Mrs. Witty's home-style menu cookbook, by Helen Witty
- American favorites, streamlined and updated : new renditions of the recipes we love, Betty Rosbottom ; photography by Louis B. Wallach
- CookSmart, perfect recipes for every day, Pam Anderson
- Local flavors, cooking and eating from America's farmers' markets, Deborah Madison ; photographs by Laurie Smith ; illustrations by Patrick McFarlin
- Hazel's kitchen table, pull up a chair, enjoy home-cooked recipes, and memories of a time gone by, by Jeanne Larson Hyde
- Classic American food without fuss, our favorite recipes amde easy-finally, Frances McCullough and Barbara Witt
- American home cooking, over 300 spirited recipes celebrating our rich tradition of home cooking, Cheryl Alters Jamison & Bill Jamison
- Family collection cookbook, [editor, Michell Bretl]
- The new American kitchen, Michael McLaughlin
- Retro diner, comfort food from the American roadside, Linda Everett